Provenance

American (New) Breakfast & Brunch

first course​

the following chef’s table items are included with any entrée selection

fresh sliced seasonal fruits . berries

$0.00

chef’s creation brunch salad

$0.00

house-made granola . yogurt . dried fruit

$0.00

fresh-baked muffins . house-made scones

$0.00

artisanal breakfast pastries

$0.00

croissants . whipped butter . house-made jams

$0.00

entrée​

fried eggs with grilled local merguez sausage

potato-leek hash . romesco . olive-tomato relish . house-made naan
$17.00

thick sliced french toast

honey mascarpone . seasonal fruit compote . nueske bacon
$18.00

lump crab quiche

camembert . caramelized onions . herb custard . shaved fennel . citrus slaw
$22.00

scrambled eggs & nueske bacon

creme fraiche . chives . lyonnaise potatoes . grilled pugliese
$18.00

house-made buttermilk biscuits & country gravy

saucisson sage-pork sausage . sunny side up eggs . macerated berries
$18.00

smoked salmon

cleveland bagel company bagel . caper cream cheese . red onion . sliced tomato . dill deviled egg
$21.00

provenance benedict

poached eggs . prosciutto cotto . focaccia . herbed hollandaise . potato . sun-dried tomato arugula salad
$22.00

brunch burger

new creation farms beef . middlefield amish cheddar . fried egg . nueske bacon . herbed hollandaise . lyonnaise potatoes
$16.00

grilled asparagus salad

green​ city growers bibb lettuce . organic chicken . mushrooms . onion . middlefield amish cheddar . creamy thyme dressing
$18.00

exhibition inspired prix fixe​

a menu inspired by italian artists of naturalism and idealism featured in the reid gallery . selection of one entree . dessert 27

exhibition inspired prix fixe​ - entree

pan-seared bronzino

braised artichoke . white bean . spring garlic . chunky olives . roasted pepper . oregano
$0.00

brick herb grilled organic chicken

creamy mascarpone polenta . arugula . strawberries . roasted radishes . shaved fresh goat cheese
$0.00

exhibition inspired prix fixe​ - dessert

espresso panna cotta

italian doughnuts . espresso syrup . whipped cream
$0.00

pistachio gelato

dark chocolate hot fudge sauce . crispy candied orange . crushed chestnut brittle
$0.00

vegetable​

ohio artisanal cheese selection

kokoborrego headwaters tomme . yellow house blue . lucky penny goat . pickled vegetables . stewed apricot
$11.00

spring onion bisque

crouton . grilled ramps
$8.00

bibb salad

green city growers bibb . cashews . shaved crouton . watermelon radish . blood orange vinaigrette
$8.00

strawberry salad

mache . local blue cheese . hazelnuts . aged balsamic vinaigrette
$9.00

cavatelli

wild​ mushrooms . spinach . roasted peppers . truffle brown butter cream
$16.00

cleveland tofu

local tofu steak . sauteed spring vegetables . wild mushroom jus . herb relish
$16.00

seafood​

butter-poached shrimp

celery root puree . pickled apple . chile relish
$12.00

verlasso salmon salad

mixed greens . red potatoes . olive-fennel relish. toasted pine nuts . sherry vinaigrette
$16.00

seared scallop salad

english pea puree . lolla rossa . forest mushrooms . marcona almonds . leek vinaigrette
$17.00

prince edward island mussels

sofrito . chorizo . cilantro . grilled pugliese
$12.00

meat​

charcuterie

house made new creation pork-cognac pate . saucisson cotechino . parma prosciutto . quince puree . grain mustard . gherkin
$12.00

local lamb lollipop chops

roasted garlic-brie bread pudding . pearl onion lamb jus
$18.00

new creation farm burger

burgundy braised onions . melted brie . house-cured bacon . brioche . garlic fries
$13.00

grilled steak salad

local bibb . bacon jam . red onion . crispy potato . creamy blue cheese dressing
$14.00

herb-marinated chicken

house focaccia . fontina . pickled onion and fennel . arugula . tomato aioli . garlic fries
$13.00

exhibition inspired prix fixe​

a menu inspired by italian artists of naturalism and idealism featured in the reid gallery .  first course . entree . dessert 44

first course​

grilled calamari with gulf shrimp and clams

radicchio . endive . frisee . shaved fennel . capers . lemon . parsley . extra virgin olive oil . grilled focaccia . green basil aioli
$0.00

house made ricotta ravioli

dried iowa prosciutto . chef's garden root spinach . pickled red onion . toasted pine nuts . parmesan reggiano fonduta
$0.00

entree​

pan-seared bronzino

braised artichoke . white bean . spring garlic . chunky olives . roasted pepper . oregano
$0.00

brick herb grilled organic chicken

creamy mascarpone polenta . arugula . strawberries . roasted radishes . shaved fresh goat cheese
$0.00

dessert​

espresso panna cotta

italian doughnuts . espresso syrup . whipped cream
$0.00

pistachio gelato

dark chocolate hot fudge sauce . crispy candied orange . crushed chestnut brittle
$0.00

vegetable​

ohio artisanal cheese selection

kokoborrego headwaters tomme . yellow house blue . lucky penny goat . pickled vegetables . stewed apricot
$11.00

bibb salad

green city growers bibb . cashews . shaved crouton . watermelon radish . blood orange vinaigrette
$8.00

strawberry salad

mache​ . local blue cheese . hazelnuts . aged balsamic vinaigrette
$9.00

shaved baby vegetables

mizuna . brioche crouton . lucky penny goat cheese . citrus vinaigrette
$8.00

cavatelli

wild mushrooms . spinach . roasted peppers . truffle brown butter cream
$24.00

cleveland tofu

local tofu steak . sauteed spring vegetables . wild mushroom jus . herb relish
$22.00

seafood​

seared sea scallops

english pea puree . baby carrots . truffle emulsion
$30.00

butter-poached shrimp

celery root puree . pickled apple . chile relish
$12.00

prince edward island mussels

sofrito . chorizo . cilantro . grilled pugliese
$14.00

pan roasted red snapper

cauliflower puree . haricot vert . blood orange reduction
$27.00

pan seared verlasso salmon

crushed new potatoes. wilted spinach . roasted red pepper sauce
$26.00

meat​

charcuterie

house made new creation pork-cognac pate . saucisson cotechino . parma prosciutto . quince puree . grain mustard . gherkin
$12.00

local lamb lollipop chops

roasted garlic-brie bread pudding . lamb jus
$11.00

korean barbecue flat iron steak

spicy​ green beans . pickled dragon fruit
$16.00

seared hudson valley duck breast

romanesco . fingerling confit . spring onion cream
$28.00

grilled new creation strip steak

wild mushroom risotto . roasted asparagus . red wine jus
$31.00

roasted lamb rack

haricot vert . roasted garlic-brie bread pudding . pearl onion lamb jus
$32.00

dessert​

peanut butter blondie

malted milk chocolate panna cotta . peanut butter powder . caramel sea salt ice cream
$8.00

chocolate covered strawberry cheesecake

house-made graham cracker . basil whipped cream
$8.00

rhubarb almond upside-down cake

honey-mint yogurt . strawberry leather
$8.00

ginger creme brulee

coconut tuile . mango jam
$8.00

mitchell's homemade ice cream

seasonal flavors . tuile
$7.00

ohio artisanal cheese selection

kokoborrego headwaters tomme . yellow house blue . lucky penny goat . pickled vegetables . stewed apricot
$11.00